Pensacola State College

Spring Mix Salad (with strawberries, candied pecans, vinaigrette dressing) Brown Sugar-Glazed Pork Chops Roasted Broccoli & Carrots Garlic Mashed Potatoes Milk Bread Rolls Coffee Cheesecake (on a chocolate Cookie)

This is a 4-course meal featuring the cuisines of France & Italy.

Salata Baladi (Egyptian) Béchamel Baked Ground Beef & Pasta Zucchini Mediterranean Flatbread Basbousa Cake

This is a 4-course meal featuring the cuisines of Spain & Portugal.

Fruit Salad (Honey-mint Dressing) Moroccan-Style Shakshouka (Saucy Tomatoes & Peppers with Poached Eggs) Sautéed Onions & Peppers Seasoned Home Fries French Baguette Bread Mini-Pancakes (Strawberry/Chocolate Sauce)

This is a 4-course meal featuring the cuisine of Germany.

This is a five-course meal. The menu is Classical French Cuisine. There are selection options for appetizer, entrée, and dessert. Dress for this meal is "Business Casual"- no shorts, jeans, or beachwear, please. Reservations are a ...

Korean Cucumber Salad Korean Fried Chicken Sesame Garlic Broccoli White Rice Korean Milk Cream Doughnuts(with Strawberries)

This is a 4-course meal featuring the cuisines of Vietnam/Thailand/Philippines.

Black Bean Soup Honey Chipotle Chicken Strips Butter-Lime Basmati Rice Sautéed Chayote Squash Pepper Jack Focaccia Bread Fried Cinnamon Dessert Nachos