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Ice water hash an rosin pressing
Sunday, March 8th at 11:00am PST
Online sale ends: 03/05/20 at 10:00am PST
Hash an rosin building
895 w railroad ave
Cotati, CA 94931
-= series =-
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Brett Byrd

In this class the first part will cover the process of making ice water hash from start to finish. 

the second part of the class will cover pressing of the ice water hash into rosin, from start to finish​

the class will be 7 hours long with a one hour break that food will be provided an one 15 minute break

Presented By

11:00am to 6:00pm
Doors open at 10:00am

General Admission: $300.00


Hash an rosin building<br> 895 w railroad ave<br> Cotati, 94931