It has been 10 great years and we are pulling out all the stops for our 10th Anniversary Celebration Dinner, Thursday, October 31st.  Spring Lake Manor, Spring Lake.

We've invited 4 chefs/restaurants who participated in the first JSRW in November 2009 to cook this special meal. The popular Zack Alexander will entertain with songs from Sinatra, Darin, Bennett and more.

Honorary Chefs for the Evening:
Chris Brandl - Chef/Owner - Brandl, Belmar
Terry Eleftheriou - Chef/Owner - Shipwreck Grill, Brielle
Michael Dolan - Executive Chef - Iron Whale, Asbury Park
Thomas Schoborg - Executive Chef - Rooney's Oceanfront, Long Branch.

Menu and pairings:

Reception - Iron Whale - Asbury Park
Crab Fritters
Jerk Shrimp
Braised Pork Spare Ribs
Wine Pairing: Avissi Prosecco

First Course - Rooney's Oceanfront - Long Branch
Lobster Salad Lettuce Wraps
Wine Pairing: 2017 Tate Chardonnay - Australia

Second Course - Shipwreck Grill - Brielle
New England Clam Chowder
Roasted Corn, Smoked Bacon
Wine Pairing: 2017 Leth Gruner Veltliner - Austria

Third Course - Brandl - Belmar
Marinated and Braised Short Ribs with Roasted potatoes and Winter Vegetables
Wine Pairing: 2015 J Lohr Petit Sirah

Fourth Course - Shipwreck Grill - Brielle
Wine Pairing: 2017 Reichsrat Von Buhl Riesling Bone Dry

Menu items and wines subject to change based on availability